Thursday, October 31, 2013

Apple Cider Time

Kevin's Paddlefish!
The first thing I would like to share is a picture that my friend Kevin Aiona sent me this week.  When I first saw the picture he texted to me I wasn't quite sure what the heck it was.  Closer examination revealed a prehistoric looking fish he had caught below the dam in Alma, a paddlefish weighing at least 40 pounds.  More common in the middle areas of the Mississippi and Missouri Rivers, I can never remember anybody catching one of these fish even though I have heard they are found this far north.  Calling Kevin to get the scoop he explained that while fishing walleyes below the dam in Alma he hooked into something large.  Often large catfish will hit a jig and minnow, he simply assumed it was a big Flathead.  After a prolonged battle it finally came to the boat and to his surprise it was a paddlefish.  Alone in the boat his net wasn't large enough to land the fish and with both being somewhat exhausted he was able to grab it under the gills and bring it in the boat.  Hooked in the mouth, it must have been swimming by just as he lifted his jig as paddlefish are plankton feeders and generally will not hit a lure of any kind.  In fact they are usually caught by snagging them during a special season or by accident.  Either way I am sure Kevin was surprised as he released the fish back into the river.  Along with the once in a lifetime catch, he went home with a nice limit of walleyes as they move towards the dam to spend the winter.  Nice catch Kev!

Cider Production Line
So Saturday was the day the Brasel's and I planned to start up the cider press.  Without an apple crop last year it had been 2 years since the last time we squeezed cider.  This year included a new, larger press and the integration of my apple grinder that fit right on top of the press.  Its actually a pretty slick deal, grind the apples directly into the cider press hopper till full, swing away the grinder an press away.  Prior to pressing Lory had made me 4 wooden half circles to put underneath the main press plate.  When we set up the press a few months ago it was noted that the main press mechanism did not go far enough, in my opinion, to adequately press a less than full load of ground apples.   We were right as these wooden spacers really helped the cause.  With about 40 - 50 bushels of apples from the harvest we averaged around 1 gallon of cider per bushel.  2 years ago we ground the apples in my meat grinder first, which really worked great for extracting as much juice as you can yet it's a slower process.  With the new grinder on the top, the apples are not ground as fine and therefore don't yield as much juice but with so many apples, it just seemed a waste of time and really, what I don't use will eventually get thrown away, so why work harder.  One advantage we have is I have 6 varieties of apples.  From super sweet to tart, and everything in between, apple cider is always better when it is blended as it adds balance to the flavor.  By the time you have read this we have pressed over 28 gallons of delicious apple cider, some are given as a reward for their help, Lory has already started this year's vintage apple wine, and it's just plain fantastic to drink.  We might try to use up more apples and make more this weekend, we'll see.


It's on Fire!
As you know our Minnesota fishing opener was completely froze out this year with the ice leaving almost 3 weeks later than a normal year.  The weather has carried on this fall as of October 28th, most of the leaves are still on the trees.  Normally by now the trees are showing their naked winter form but not this year.  The dry period we had in July and August was hard on the ash trees and they dropped their leaves early.  I have a catalpa tree, the one with the huge leaves and long beans, which really doesn't like the cold and a hard frost will make it drop it's leaves in less than 24 hours.  In the meantime the oaks, birch, maples and most of the other trees continue the 2-3 week delay that the late spring gave us.  The wait has it's advantages as the maples in my yard are simply on fire.  This picture is my Silver Queen Maple, a cross between a silver maple and a hard maple.  It grows like a weed, typical of silver maples, but has the color of a hard maple with brilliant reds, orange, and yellow colors.  Of course the real problem is when they all fall off and I have to clean them up.  I can never remember the leaves staying on the trees so long, but of course I've never seen ice still on a lake in the middle of May either.  Mother nature is interesting for sure as this year we went right from summer to late fall.  It seems as though the days are screwed up this year and there just doesn't seem time to do anything as scheduled.  I suppose it's never as bad as it was on Halloween, 1991 when we had over 31 inches of snow by the end of the next day, November 1st.  This storm was part of the scenario which occurred when a hurricane moving north along the Atlantic coast and another low pressure system developed into the Perfect Storm.  Thank God it's suppose to be in the 50's this weekend, Indian Summer at last!  I plan on setting up my tree stand on Saturday, preparing for the 2013 Minnesota deer hunting season that starts on November 9th.  Maybe I'll get lucky and get that once in a lifetime monster buck, but don't hold your breath. The first of the ice fishing expositions starts Friday, a sign that hard water is not too far away.  I got the oil changed on my 115 Suzuki outboard and was amazed at how clean it was, maybe a sad reminder of how little it really ran this year as opener was a bust and both times in Canada were with other boats.  I hate putting the boat away but it's time.


Wednesday, October 23, 2013

Last Time Out?

 
Keith with a nice smallie
With the allure of trolling walleyes on Mille Lacs during the full moon, last weekend was probably the only opportunity to get out before the water turns hard.  Not that I'm a big full moon guy as frankly the success I had 2 weeks ago was just the opposite, a new moon and dark yet successful.  Never the less, with time running out I had the chance to fish with my friend Keith Holtan, who just returned from Alaska to spend his winter in Brainerd.  Keith was a former assistant to the Nisswa Guide's in Brainerd who then went to the Kenai River to become one of the established guides.  Meeting Keith in 2002, he was our guide as we booked a trip with Jeff King at Budget Salmon Charters.  Both being from Minnesota, we had a lot in common so when I suggested we meet at Mille Lacs on Friday night he jumped at the chance.  I reminded him the bite was tough, just like any good guide......read you customer, set up the scenario, and if the outcome is better than expected, your a hero!  Well, there wasn't much heroing going on that day.  I decided that the south end might be better as the north end of the lake has been getting pounded.  With some previous success we headed out of Cove Bay and started with some deep water lead line trolling on Sloppy Joes, something to bide our time before sunset.  With all of the navigational buoys pulled it gave me an opportunity to show Keith my boat electronics with the big screen HDS10, the networked receivers and entertainment peripherals, previous boat track history, the works.  On the Kenai there is little one needs other than depth yet I still say that Structure Scan would be interesting.  Arriving at Sloppy's I mark few fish and caught nothing.  We moved to a mid depth structure west of Spirit Island, and with the exception of a very small smallmouth bass, it was also void of fish looking for an easy meal.  Next stop was Indian Point to troll the edge of the drop off.  While running the 2.5 miles to get there the sleet started pelting us, enough to accumulate on the carpet.  We made 2 trolling runs up and down the long reef that extends into the lake and the only thing to show for our efforts was a nice smallmouth bass, typical of what we seem to catch on Indian Point these days.  As the sun continued it's downward journey we headed back to Anderson's to see if we could at least repeat the success of a few weeks ago.  Making a number of long, deep to shallow to deep, up and around trolling runs with nothing to show for it, we called it quites at about 8:00.  I had some friends that were just arriving on the lake and would fish till 2 or 3:00 in the morning, been there, done that.  Stopping at the Onamia VFW for some walleye fingers and a couple of Nordeast beers, we parted ways.  I am positive this won't be the last time we get to fish together in the next 5 months however I sure hope we can be more successful.  The good thing, Keith understands fishing and being a former Ranger owner, I am sure he enjoyed the boat ride as much as anything.

A standard Haralson, pint of salsa, and a 22 oz Wolf River
So did I say apples!  I am literally drowning in apples as yesterday, with the help of my neighbors Lory and Lynn Brasel, we finished the last of the picking.  This year was a bumper crop on the 10 mature trees I have. A quick survey of the boxes of apples sitting in my pole shed, I'll bet I have over 40 bushels of some of the best apples I have ever grown.  The last to be picked were the Fireside's and Honeygolds as a good frost really improves their sweetness.  On Sunday morning I started the process and picked the apples off my Wolf River tree.  I have discussed them in the past however I picked the biggest apple I have ever seen and just had to post it.  Of course the picture really doesn't do it justice unless you realize how big it really is.  Weighing in at 22 ounces (1 3/8 #) it is 5 inches in diameter and almost 16 inches around, this thing is huge.  Named after its discovery location along the Wolf River in eastern Wisconsin, these apples are noted for their enormous size, cold hardiness, resistance to disease, and it's ability to fill a pie shell with just one apple.  Unfortunately they aren't the best eating apple yet once cooked, are delicious.   This variety (as well as my Fireside apple) has fallen victim to some of the more popular apples today like the Honeycrisp, Zestar, Gala, and other recent cultivators to hit the markets.  With the popularity of some of the older types of heirloom plants, maybe it will become more popular, I just know that it's alot of fun to give them away as my neighbors are really impressed with my growing abilities.  It gives me an opportunity to remind them why they call me Superdave!  This weekend will be apple cider time as a bunch of us plan on getting together to make home made apple cider at it's best.  Our process includes washing the apples, cutting out the bad parts, grinding them into the cider press then tightening the press screw down.  With all the apples and some dedicated help we will probably make at least 20 gallons or so.  If your around, stop in check it out.


Pocket Gopher making a mound
October weather has been quite wet.  With the last 2 mornings at 22 degrees, what was growing has stopped.  It was snowing on Sunday, we really went from Summer to Winter, Fall wasn't even around for more than a week with the next 10 days looking more like the middle of November than the end of October, so much for global warming.  I still have things in the garden to dig out, change oil on the Suzuki outboard, get the snow blower out, blow out the sprinklers,  the list is a mile long.  This time of year really brings out the pocket gophers.  They get their name from the big pockets of flesh that form cheek pouches on either side of their mouth and are used to store food (roots and stems) as they gather it for the winter.  In October the newborns are large enough to be kicked out of their summer homes so they migrate to newer areas and start building their own series of tunnels and wintering areas complete with the new mounds to announce their presence.  When I was a kid there was a $0.50 bounty given by the County for a pair of gopher feet.  Along with that the farmer would often match it because the mounds of dirt made by the gophers were very destructive to their equipment, especially the machinery that cut alfalfa.  Today they are simply a pain in the butt and so far I have only trapped 2 of them.  It's easy to see if they're active as they make quite a few mounds preparing their tunnels and dens for the long winter.  I estimate there is about 4 more that need to go, we'll see if I can get them before the ground freezes.

Wednesday, October 16, 2013

Hooked for a Cure

Dylan and his 16# trout.
One of the things I really enjoy about my work is all the people I have met over the years.  My business Precision Inc, is an electronic transformer manufacturing company in Minneapolis and I have been there since 1976, my very first real full time job out of technical school.  Through the years we have become a substantial supplier in the industry and our membership into the TTA (The Transformer Association) has given me access to the real players in the industry.  Serving as the president of TTA I have a ton of good friends who manufacture the same things that we do.  One of those guys is Vitez Pablo Nayarady, owner of ECI World, a transformer manufacturer in Massachusetts.  Pablo and I have a number of things in common and maybe more that are opposite as I often kid him, I'm his favorite redneck! Pablo is Hungarian and the Vitez in front of his name is given as an honorary knighthood title, similar to the English title of Sir.  Pablo also owns a highly renowned winery in Napa Valley called Trifecta and I can attest to the quality of their wines.  Through his winery Pablo does a tremendous amount of Philanthropic work for a number of charities, many are very well know such as the Tug McGraw Foundation, a cause started by Tim McGraw and Faith Hill (way out of my league).   Well, I was on his site a few weeks ago and something caught my eye, a charity called  Hooked for a Cure.  You know me and fishing, I had to open it.  The site is run by Pablo's nephew Dylan Wawruck, who reminds me of my younger years.  Dylan's grandmother is dealing with her second recurrence of breast cancer and he decided to do something about it.  Using his love for fishing he was just looking for support for each fish he would catch this year with the proceeds going to the Susan G. Koman Foundation.  At 13 years old this is quite ambitious and with my association with our own charity for cancer families, it was impossible to turn down.  His top category was the Whale Sponsorship, $100 for 100 fish caught, I couldn't resist.  It's hard not to be impressed with Dylan and when Pablo sent me this picture of his 16 pound brown trout caught on a fly rod it gave me the perfect subject for this week's post.  A quick check on Dylan's site shows 334 fish caught since starting his quest, that's an impressive number for anyone.  What's more impressive is the initiative he has shown to get up and do something rather than sit and play video games all day. Fantastic job Dylan on catching a great fish but more importantly on your quest.

Myself with Brother's Steve and Blake
Sunday found me in Alma, Wisconsin where I met my brothers Steve and Blake along with my nephew Danny and his girlfriend for what probably is the last motorcycle ride of the year.  All I can say was it was gorgeous as the leaves are finally showing their full color.  The roads in Buffalo and Trempealeau counties are made for motorcycling and we took full advantage.  Blake is a seasoned biker and has over 87,000 miles on his Harley while Steve and I are still working to pass the 10,000 mile mark.   Living in the area is suppose he takes these roads for granted as it was a chore to keep up with him while Steve and I are simply enjoying the beautiful routes.  We did stop at a few places, small and unique establishments basically in the middle of nowhere yet great destinations.  One was Hanson's Hideaway just south of Arcadia, Wisconsin on Highway 95, overlooking an expansive valley.....a fantastic location especially this time of year.  I had Danny take a picture of my brothers and I, a great reminder of our day together.  Brothers are interesting to say the least.  Steve and I are 18 months apart and used to fight like cats and dogs.  By the time we were seniors in high school, we settled down as our interests and values had come together.  In the meantime my other brothers Jon and Blake were younger, especially Blake (by 10 years) and by the time I was out of the house he was turning 10.  Not that I didn't like him but honestly my interests were far from developing a relationship with my younger siblings.  Of course as one grows older you do have more in common besides blood, as dad has passed away and mom is 79, I count on them to help her get through as it's difficult for me to be there all the time.  They really do a great job of helping mom and I am grateful for their concerns and friendship.  As stated this will probably be my last ride of the year as they are predicting snow for next Sunday. Who knows, maybe we will get a true Indian Summer, it just doesn't look like it.


A Haralson Harvest
My apple harvest is in full swing and I have to admit that it's pretty bountiful!  First to be picked were the McIntosh apples which yielded around 4 bushels full of what I would call U.S. Grade Extra Fancy, a way of saying they were large, had great color, and no worms.  McIntosh have a great flavor but get soft fairly quickly.  Next harvested was the Haralson's a tart apple that really crunches when you first bite into them.  With my neighbor Lory and Lyn on Saturday we picked the tree clean which I estimate was over 8 bushels.  There were all sizes however I was very surprised at the number of large apples we had and again few worms.  Apparently all of the work this spring and summer paid off as apples do take some care.  They need a good pruning before the blossoms emerge, after blossom drop they need to be chemically thinned as you would get zero large apples and all small ones.  Thinning also helps to lessen the stress on the trees and gives a more uniform crop each year as apposed to a great yield on year and nothing the next.   The apples need to be sprayed about every 6 weeks to minimize insect and cedar rust damage.  Along with fertilizing the trees it looks like this year the work really paid off. I still have 5 trees that need picking, my Honeygolds, Fireside, and Wolf River apples hoping to get it done this weekend and ready to start pressing cider.  I just wish time wasn't flying by so fast.  On Friday my friend from Alaska, Keith will grace the boat as we do some full moon walleye trolling on Mille Lacs.  The way the weather is looking, this could be the last trip of the year for the old Ranger as well, unless of course we really have a tough time keeping the fish off the lines.  Hopefully I'll have a great report next week as we head towards deer hunting.


Friday, October 11, 2013

Window of Opportunity

 
First fish of the evening.
Last week we finally got some much needed rain.  Projections had rain through Sunday however by noon Saturday, it was looking pretty good.  Too wet to mow the yard, too wet to garden, I decided to fire up the old Ferguson and finish mowing the field behind the house with the brush hog.  I didn't really care if I made ruts in the field and with the wet grass, there would be minimal dust.  The brush hog is a 3 point hitch mower that is driven off the tractor PTO.  5 foot in width, the heavy blades will mow down anything in it's path including trees up to 2 inches in diameter.  I was able to finish it up while contemplating whether I should try and get up to Mille Lacs for the evening, after all it was turning into a nice night.  After stopping by my neighbor Tom's place, we had a plan to leave at 32:00 and fish till about 8:00.  Nothing too long but if they were biting, we'd know.  I finished the mowing, unhooked the brush hog and put it away for the winter, cleaned the tractor, and at 3 Tom showed up.  The sky didn't look too bad to the west, maybe it would be a nice night.  As we approached the lake and hour later, the sky was telling us a different story!  I hadn't seen Bill in a while so we had to stop and touch base.  It's been slow on the lake and anyone (even me) coming through those doors were welcome.  Picking up a few things, getting the latest reports, we left but not before he gave me my early Christmas present, and ice cream pail full of his hand harvested wild rice from a month ago.  It's insanely delicious.  From there we headed to Cove Landing as our strategy was to troll Anderson Reef, just about a mile out from the landing.  Anderson Reef used to be very good in the fall, often there is competition for the trolling runs by the guys fishing leeches under bobbers.  To my surprise there was not one rig in the parking lot, we would have the lake to ourselves. 

Supper!
Besides the fact that the trolling bite had been slow, the darkening skies didn't help either.   Bill thought the buoys marking the channel and the reef had been pulled yet to our surprise they were still in, which always helps to have a visual reference point.  As we launched the boat the clouds gave us a little taste of what was to come.  Maneuvering through the marked channel that separates Cove Bay from the main lake, we headed straight for the south tip of Anderson's Reef (no relation) and started on the west side.  I like trolling the south and west side of the reef as it offers a nice trolling run caused by the gradual slope of the drop off from the shallowest point.  On the north and east side of the reef it's pretty abrupt and you can get into trouble fast.  At Bill's we discussed the strategy of using larger baits so I went with a large Rattlin Rouge while Tom tied on a #12 X-rap.  We hadn't gone 100 feet and Tom nailed a nice walleye, actually it took me somewhat by surprise as I did not expect a fish so soon.  We snapped a picture and back it went.  Now at this point it's easy to say.....man, it's going to be hot tonight!  With the lures back in the water and another 5 minutes later a fish hit my Rouge.  Unfortunately it must have struck short as it came off after about 10 seconds, oh well, still a good sign.  I like to troll over to an off reef hump, makes for a nice trolling run and 20 minutes after Tom's first fish I landed a 19 15/16" walleye, good enough for the live well.  A half hour later Tom gets our 3 fish in the boat and at 7:20 I even the score with 2nd fish.  By now the rain is in full deluge mode and we were getting pretty wet.  With the wind and rain and our years of experience, there was no need to continue the punishment....we headed back to the landing and to report back to Bill.  It was the best trip I have had on Mille Lacs since the middle of July, 5 hookups, 4 landed, 1 lost, all in about 2 real hours of fishing.  The water temperature was still a balmy 60 degrees as the fish felt warm to the hands as we unhooked them.  Although the night was short

Fishing in the Rain!
This post is later than usual as I just got back from Chicago.  My friends offered to include me on a salmon fishing trip out of Waukegan, Illinois but it didn't work out.  My apples need picking, the trucks in the shop, and it looks like Sunday I will be joining my 2 brothers for a nice fall motorcycle ride back home to see the gorgeous colors the trees are displaying this time of year.  My friend Jeff King was here last week to see his son and we just didn't have time to get together, maybe next time.  On the other hand Keith is returning home and might force me to take him on a trolling run to see if this post is actually true!  Earlier I stated that my friend Bill gave me a pail of wild rice.  He and a friend spend a number of days around the first of September and harvest wild rice in the lakes around his place.  Using a canoe and rice harvesting sticks they paddle through the rice beds, knocking the rice off the plants into the bottom of the boat.  This method of harvest is the same the Native Americans have used for centuries.  Once gathered the rice is spread out to dry for a few days before it's brought to a processor who will further dry and remove the hulls.  After harvesting around 1000 pounds of wild rice the processing yields about half or 500 pounds.  If you are ever driving north on Highway 169 by Mille Lacs stop by and buy a package of his hand harvested wild rice, it's absolutely delicious.  Open water season is swiftly coming to an end, time to start thinking about ice fishing...........uffda.



Wednesday, October 2, 2013

What The Heck

Chamberlain Narrows just a sunrise.
It's been a strange fishing season to say the least.   Starting in May our annual Leech Lake Fishing Opener was essentially cancelled because the lake was still frozen over.  Taking a few weeks for Lake Mille Lacs to start firing up, I returned to Canada in June for the first time in almost 40 years for 4 days of non-stop fishing.  Back to Mille Lacs, the fishing remained good up to my trip to Lake Oahe for 4 days.  By the time I returned the bite slowed significantly.  Most of August and September was either on the river and cumulated with a 5 day trip to Lac Seul.  Leaving at 6:00 in the morning, I took this memorable picture of the Chamberlain Narrows looking north as the sun was about to rise.  I love the way the fog rises from the water as the air temperatures was about 28 and the water temp was still in the high 50's.  Usually fishing once a week from Minnesota Opener to the middle of October, this year has seen as many trips yet 11 of those days were concentrated in 3 separate trips with the time in between filled with other activities.  All I can say is thank God for those 3 trips!  I am almost embarrassed to say that the last time the Ranger has been in the water was August 7th.   For me that's pretty bad yet looking back I do have a pretty good excuse however my Suzuki is getting pretty lonely.  So, am I feeling guilty........after all this is called "Fishin' With Dave", admittedly yes it's been a year of highs and lows.  Yet with Mille Lacs fishing collapsing on itself and the destinations I have experienced this year being exceptional, I'm not complaining.  The next few weeks don't look any better with a Chicago trip planned and a few family weekend events, I am hoping to try the fall trolling bite on Mille Lacs at least a couple of times before deer hunting.  With the water temps still in the 60's, I got a feeling it will be prefect in a week or so.

Jeff King
The moon must be lined up just right for October as my two great friends that I have made over the years from Alaska have contacted me.  The first is Jeff King, Kenai River Guide extraordinaire and owner of Jeff King's Budget Charters originally from Montana, his son Max lives in Minneapolis so Jeff and his wife MP are planning on visiting him this weekend.  I am really hoping to get together with them on Monday, just before I head out to Chicago.  We did get to see Jeff last year during our Alaskan trip but with both of us being busy, sometimes it's just hard to coordinate times.  Let's hope this weekend will be different.  As a side note, if you look down on the left side of this blog under "My Blog List" you will see Mile 14,  a great reflection of Jeff's passion....fishing salmon on the Kenai in the summer, fishing rooster fish in Mexico in the winter.  One of these days maybe I can meet him in Mazatlan, we'll see.  The other event is the return of Keith Holtan, the guide Jeff had us with in 2002, fishing silvers.  Now with his own place called Beaver Creek Cabins just off the Kenai,  Keith spends his winters north of Brainerd and we are going to try and hook up for a evening of trolling on Mille Lacs.  Whether I can deliver on the big walleyes will be one thing yet I'm thinking it would be worth it to take a day off from work and see if I can reverse rolls and guide the guide!  An interesting note, last week I reported my trip to Lac Seul and Keith had the opportunity to fish there a few years ago.  He asked me to say hi to Ken, the outpost owner, I mentioned it and Ken replied..........oh yes, the guy with the Alaskan Salmon.  Obviously he made the right impression.  One meets a lot of people in their lives and both hold a special place for me.  I look forward to seeing both in the same month and I don't even have to travel 2500 miles to arrange it!

Keith and Jane Holtan
Fall is running a few weeks behind and the good news is it's finally raining.  So far in September I have made at least 27 quarts of Salsa from my home grown tomatoes, peppers, and onions.  Having finally figured out that last years salsa was pretty good (of course to my standards) the 2013 vintage is living up to the expectations.  Potatoes are still in the ground and my apple crop is simply fabulous.  Saturday I harvested the apples off my Macintosh tree with 4 bushels of fabulous tasting apples and 2 bushels being almost perfect, no blems and huge.  The spring fertilization, thinning of the apples after blossom drop, and a pretty good spraying routine, I'm pretty impressed.   With the Wolf River's apples  hanging to the ground, my Honeygolds are breaking branches on the trees, the Haralson's are exquisite, the Firesides getting larger every day, it's a great year for apples.  With my new cider press, we should be awash in fresh apple cider for quite some time.  I like to blend the apples, just like the big boys, and it really turns out good.   With a record crop, my neighbor Lory and I have already made plans for our next batch of apple wine with the hope of doing better at the 2014 Minnesota State Fair wine competition.  I don't know about you but it sure seems like time just flies by these days.


Wednesday, September 25, 2013

Fishing Heaven

My first Lac Seul Walleye
The long anticipated trip to Lac Seul is now history and it exceeded my expectations.  Both of my friends Paul Wenaas and Ryan Sterle have been on me for years to fish Lac Seul however it's never been very convenient for me.  I now see why they have been so insistent!  Everything was planned perfectly, I would pick up my neighbor Pete at 5:00 Wednesday Morning, load what little he had, drive to Osseo, MN and pick up Dan and his gear then head north.  After stopping at Lundeens for a coffee refill the next stop was Round Lake, just north of Mille Lacs to pick up Bruce's boat and his neighbor Wayne.  Once hitched it was off to International Falls, crossing the border and eventually ending up in Sioux Lookout, Ontario and the Deception Bay boat landing.  Our destination was Lac Seul Outpost where Bruce reserved what is known as the VIP cabin.  After launching the boat, Dan, Wayne, Pete and I loaded it up and began the one hour water ride to the Chamberlain Narrows, our final destination.  Bruce and Lyle, the other third of our group had intended on flying up on Bruce's Cessna 172 with floats and have the cocktails ready by the time we got there.  Unfortunately the cloud ceilings prevented them from taking off and they were now 6 hours behind with the intent on simply driving up, staying in Sioux Lookout, and having the resort taxi pick them up in the morning.  Of course, it didn't stop us from having our "congradulitory, we finally made it" cocktail, got the cabin ready to go and took a little boat ride to the nearest point, where I got my first Lac Seul walleye with hopes for plenty more!

Eye's bigger than their stomachs!
Thursday was beautiful however the forecast for Friday was cold and rainy with Saturday just plain cold.  Lac Seul is a very large reseviour, spread out over 160 miles, full of bays, channels, islands and walleyes.  After Bruce and Lyle arrived we switched to a resort rental boat, 20 foot Lund Alaskan with a 115 Optimax, plenty of room for Pete, Dan, and myself.  Like most large lakes, there are names for specific areas where we fish and Lac Seul was no exception.  Pecker Point, The Church, The Goal Post, Birch Narrows, Three Sisters, meant a special location to meet, fish, and compare notes.  Some of these were close to the cabin and others were 20 minutes away.  We always caught walleyes no matter where we went, from 6 inches to 26, there was always a willing fish to hit our offerings.  While Pete and Dan stuck with minnows, I experimented with Gulp and Crawlers, a combination I did well with while fishing in Canada this June with my brother Steve.  It was fairly successful and given a situation where one would have exhausted his supply of live bait, it was a great option.  Actually on Friday I did very well with this combo, outfishing live minnows by around 10%.  Still the minnows were the go to bait yet I do like experimenting and when the fish were aggressive, the Gulp worked well with even the little ones getting into the action.  What was surprising was the fact that we caught walleyes everywhere we went.  Primarily fishing in 16 - 22 feet of water, someone would always catch something.  With that large expanse of water, there has to be a significant population of fish, and they all seems fat and sassy, a very healthy lake to say the least.  It's certainly a lot different than my home water's of Mille Lacs but that's for a different day.

The perfect moment
Friday and Saturday found the wind howling out of the North and temperatures in the high 40's.  Admittedly it's been a while since I have had to layer up in my lined pants, rain suit, and gloves but we managed to head out in 34 degree temperatures and decided to fish closer to the cabin while still catching fish.  After getting used to the first cold weather of the year, by noon we were back in the swing of things and continued to assure we would have fresh walleye for the evening meal.  One of the more interesting thing that would happen each day was the congregation of Bald Eagles watching over our every move.  Apparently they are acclimated to either mortally wounded fish floating to the surface from a deeply hooked lure or the fisherman simply feeding them (which is illegal, by the way).  One of our smaller walleyes swam away but surfaced minutes later presenting an easy meal.  Focusing on the fish, I snapped this picture at the perfect moment as the eagle had it's talons extended, ready to grab the fish.  It was awesome. Sunday morning came way to fast as we had to head back to Deception Landing to go home.  Because Ken, owner of the outpost had to go back and pick up a new guest, 4 of us boarded the shuttle boat while Bruce and Pete followed behind.  An hour later we docked at the landing where the truck was coated with a thick frost.  As Bruce decided to pull his boat home and letting Pete and Dan continue in my care as we headed home.  Driving south of Dryden, Ontario we saw 2 different black bears along the road as we listened to the Packer game on the XM radio, unfortunately it wasn't very good.  Home by 7:00, I finished skinning our walleye fillets and vacuum packed them.  As stated, the time went too fast as it always does, yet there is little one can do about that other than enjoy every moment you can.  The trip to Lac Seul with Bruce, Pete, Dan, Wayne, and Lyle was simply that, enjoyed every moment.  With Crown Royal as the preferred beverage, I even learned how to enjoy and make their favorite cocktail, pour to the first set of stars on the "official cocktail glass" in the cabin cupboard. Thanks guys!

Saturday is Tim's annual pig roast come rain or shine and the weather is looking more like rain.  With water temps still pretty high at Mille Lacs, it might not be until next week before I try to renew the fall trolling strategy.  Apples are starting to ripen as I have picked my Honeycrisp's already with more needed harvesting this weekend.  I thinks it's shaping up to be a busy 4 weeks.




Tuesday, September 17, 2013

Heading North

The South Platte River at the level of Hwy 85
Time flies when you're busy.  Thursday and Friday was spent in the north metro area of Denver, Colorado and all I can say is wow!  It's been reported that the rain and accompanying floods were 1000 year events and it was obvious.  Thursday was filled with meetings just outside Boulder and the company I was at was showing signs of rising water.  We left at 4:00 that afternoon, scheduled to come back the following morning.  Staying north of Loveland, CO we woke up to the reality that I25 was closed from the Wyoming border to Longmont CO.  Our meetings were back at the same location as Thursday and had been moved to 10:00.   Not being able to drive our usual route on I 25, we headed east to the next major bridge crossing the Big Thompson River to then head back west.  We were turned away.  Plan C, head to Greeley, CO and cross at Hwy 85.  The floods feed into the South Platte River and it was on a terror.  Successfully crossing the floods at Greeley you can see that the water is right at the road level and rising.  Meetings canceled, we contemplated going back to Loveland then decided to stay safely on the south side of the flood.  It was a good thing as 1 hour later they closed the bridge at Hwy 85.  Basically we outran the wall of water heading east.  Although our meetings were canceled, I was with our Production Manager Rich and we got to spend some quality time together discussing strategies at the Islamorada Restaurant at the Denver Bass Pro Shop.  Of course we had to do a little shopping for my trip as well.  Heading back to the airport we came across a railroad track with 2 Union Pacific locomotives connected on the track.  Under one of the locomotives was a washout large enough to walk under.  The rails were suspended, held together by the ties.  2 heavy duty cranes were hoisting the one to take the weight off and it was obvious that they need to correct the situation fast.  It would have been a great picture but with traffic, we had little time.

Super sized pears
It's pear harvesting season again and to say it's a bumper crop would be an understatement.  While I was at my class reunion on Saturday my neighbor Lory picked the Patton pears that were ready to be harvested.  I guess he picked at 8 five gallon pails full which was on top of the 3 I had picked on Saturday morning.  The pears are huge this year as you can see how they compare to a 16 ounce red solo cup.  Sweet as can be they are delicious fresh although somewhat hard, like a bosc pear, they will ripen more and become softer.  I never have the patience for that.  Lory and his wife make good use out of the pears and may juice some, dry a few, make wine, they are too good to go to waste.  My apple crop is about 1 - 2 weeks behind schedule, which is good.  I have been losing quite a few of my Honeycrisp Apples yet they are small and my thinning process did not work so well on those.  By the time I get back on Sunday, the apples harvest will begin and last through the 3rd week in October when the Haralson and Fireside become the last to ripen up.  It will be a good chance to try out the new cider press.

This post is somewhat early as I head north to Lac Seul tomorrow morning.  I have been getting all sorts of tips and am pretty anxious as I really haven't been fishing seriously for over a month.  With 3 days in what has been described as Walleye Heaven, I hope to have a full and successful report next week, wish me luck. I am sure Pete is about done with my questions, I'm not sure how he will put up with me for 9 hours in the car!  Saturday was my 40th class reunion and it was great to see all of friends from high school.  My part was to give away some prizes and run the Karaoke entertainment.  It was interesting to hear the side comments about us 58 year old's singing......not me...sound dumb....yeah, right.  I am afraid most found it to be quite a bit different than their perception!  We sang all the oldies till 2:00 in the morning with many people apologizing for their preconceptions, finished the 1/2 barrel of beer, and renewed friendships that seem to be too far apart in time.  To all my friends Jeff, Roger, Rick, Chuck, Scott, Wayne, Lynn, Mike's, Joanne, Marilyn, Kathy, Larry, Sue's, Tim, Tom, Kris, Carol, Janell, Diana, Pat, and their guest as well as those who have passed before us, it was good to celebrate the Class of 1973, Eleva-Strum Central High School.  Someday I will have to elaborate more like the time our class decided the Junior Prom was not our style and instead used our budget to hire a big rock band.........quite interesting but that was us! 

Friday, September 13, 2013

Drought Continues


Rainbow Trout Sculpture
August and now the first part of September finds both myself and the weather in drought conditions.  For the weather, it has stopped raining over 6 weeks ago and everything is getting burnt to a crisp.  One travels 60 miles north of here and it's a completely different story.  It seems like the moisture Gods have chosen Minnesota Highway 23 as their punishment line for all of us in the Minneapolis Metropolitan Area.  Even the trees have begun to shed their leaves in an attempt to conserve what little moisture there is.  With the latest heat wave pushing the air conditioner to it's limit added to the constant watering around the house, it seems like I am single handedly supporting Excel Energy's executive salaries each month.  The hot and dry weather did little to spoil our 24th annual Kramer Open Sporting Clays shoot at Wild Marsh Gun Club.  Dave Kramer hosts this event as a fund raiser for the family of a good friend that passed away as many years ago.  My friend Tom Emmons had gotten me involved as it was something we enjoyed together every year.  It was the Kramer Open that forced me to buy a nice Browning Citori over/under, a terrible thing to spend money on, as I really needed to compete with my friend Tom, who was a very good shot.  Although Tom isn't with us these days, I have made a lot of friends at the Kramer and it was great to see them all again.  After hitting 83 out of 100 birds the program included heading back to Dave's house for a meal, beer, and the infamous "Crap Auction".  I scored big!  Between the auction and drawings I ended up with a Kurakyn Grand Tour bag, worth about $200, for $50.  Second item was a Ducks Unlimited Rainbow Trout Sculpture, a great addition to my office, a very nice piece.  A nice pocket knife rounded out my total take, some very nice items and the money went to a great cause.

Lac Seul, Ontario
With my upcoming trip to Lac Seul with Pete Next Wednesday I have been busy getting ready for the next adventure.  Sunday I met Paul Wenaas at the Rogers MN Cabela's for some marked up maps of the area we are fishing.  It was good to see him as we don't get together as much as we should.  Not that I don't trust Pete on the great spots to fish but doing a little research never hurts.  His best advice was to use gold colored jig heads and mono line is much easier to break the line when the jig gets snagged, both confirmed by Pete later in the week.  His best this spring broke the 30 inch mark and I got the location! The lake is over 150 miles long, is a reservoir with  the water flowing to the west, I guess we fish in this current where the walleyes stack up.  The refreshment of choice is Crown Royal, I got to practice a little bit with my friend Rick Shermer, as stated it never hurts to be prepared.  We leave at 5:00 on Wednesday morning and been told that the resort has internet, maybe I can post from there. 

My fishing drought continues as I really haven't been that successful in the last 5 weeks.  Writing this in Denver, they are at the other extreme, 6 - 10 inches of rain that has already fallen in the foothills of Boulder and the surrounding area.  There are flash flood warnings running across the television screen, the cell phone keeps going off with public service announcements, and the customer I was calling on closed early as the water was rushing through their parking lot like a river.  Calling it a 100 year flood, it's pretty much a mess anywhere you go that has a river running out of the front range to the east.  Whereas rain in Dayton would be absorbed very quickly, here in Colorado the soil is mostly clay and the water simply just runs off.  Here's hoping I can get home tomorrow.  With my class reunion on Saturday, fishing will just have to wait till Thursday.  Here's hoping all those stories are true.

Wednesday, September 4, 2013

Labor Day Ride

 
View of the Mississippi River from Apple Blossum Drive
For the last 2 years I have taken advantage of meeting my brother Steve in Alma, Wisconsin what has turned out to be an annual motorcycle ride through the bluff country.  Just south of Eleva, my home town is the area called the Driftless Area, where the glaciers stopped their advances.  Full of hills and valleys called coulees, the area boast some beautiful curved roads as they move up and down the valleys, connecting farms to the main roads leading to town.  Starting in Alma we headed back up river to Nelson then headed east taking the back roads to Gilmanton Wisconsin.  I had never been on County Road KK and it did not disappoint.  It's amazing what we have right in our back yard.  My sister Beth and her husband Jerry asked if they could join us so meeting in Eleva we headed south to Independence, Whitehall, Blair, Melrose, Mindoro, stopping for a break in La Crosse.  Brother Steve really knows the back roads from Blair down as we cranked about 132 miles on our first leg.  Filling up with gas our next stop was La Crescent, Minnesota as we went up Apple Blossom Drive.  A ridge nestled between the Root River Valley and the Mississippi River Valley the scenery was spectacular.  Over to Rushford then back to Winona, we ended our trip together at Fountain City where we parted company.  A total of 226 miles I could never get tired of this area.  Hopefully we can do this again before the snow flies.
 
Trolling up river, a beautiful day
Sunday proved to be a day to get caught up around the house.  The lawn needed mowing and instead of weeding the garden, it's just easier to take my gas weed trimmer as I have never seen so many weeds.  I guess the wet June is playing itself out.  We haven't had rain in over a month now so the moles have decided my yard is the perfect hunting grounds....and they are not that easy to catch!  Sunday's plan was to get a few things done then head to Mille Lacs for an afternoon of deep water trolling then hit the reefs for some sundown shallow water scouting.  Unfortunately the plans fell through and not wanting to drive up myself decided to hit the river behind the house.  I knew the river was low but was surprise by how low, probably another 2 feet less than the last time I was on the river.  Launching the boat was interesting and once in the water my 15 hp outboard can be alittle stubborn.  Getting it started I headed up river and successfully avoided hitting the bottom with the motor as one gets good at reading the river this time of year.  My friend Pete fishes smallies with live bait, something I didn't have but probably should've picked up.  There are some classic areas that are just perfect for fishing his methods.  I tried trolling but really didn't produce anything.  Fishing along the shorelines was interesting as the low water revels everything.  There are rapids were there were none before, drop offs, eddy's, and boulders galore.  I really need to get to know the river better as the fishing is probably pretty good but I need some better success.  When it's high water, the fish are tight to the shorelines and it's fairly easy to find both numbers and larger fish.  The low water has them scattered an I think requires a little more experimentation and thinking outside the box.  For sure there are not many people fishing the river and unlocking it's secrets is now a goal of mine.  I did get 3 smallies but honestly, they were nothing to write home about yet is at least something to write in my blog!

Small but better than nothing!
Saturday is the Annual Kramer Open, a sporting clays tournament held by a friend of mine, Dave Kramer.  Each year he hosts this event to raise money for his charity.  My dear departed friend Tom Emmons was a regular and I have been a member of his team for many years.  It is difficult to think that Tom isn't with us but I still go as my memory of our good times together.  We shoot 100 clay pigeons in 2 50 bird courses and Tom was really good.  One year I was 1 bird ahead of him, all the way through the last station, we had 6 shots to go.  I went first and shot missed 2 of the 6 putting me 1 behind, the first time I had been back all day.   Tom nailed all 6 to win by 1 shot.  He accused me of purposely losing and I guess if he went to his grave thinking that, it makes me smile!  My September is filling up fast as the next weekend is my 40th Class Reunion.  Uffda.  It will be good to see those who dare to show up and those who don't.  I am in charge of the entertainment and have a few ideas for my classmates.  We were a rebel class and although the school proclaimed they'd never forget us, eventually we all go away.  I have confirmed my trip to Lac Seul with my neighbor Pete and admittedly it's pretty exciting.  My friend Paul Wenaas fishes that area and has promised some "secret locations" to nail the walleyes.  With my schedule this will be the highlight of the next 4 weeks.  I'd say that I can't wait but time flies too fast the way it is, I can wait.

Wednesday, August 28, 2013

Too Hot To Fish!

Successful day of fishing in Seward
This weekend reminded me of a day in July around 1984, I decided to go fishing a small lake near Lake Minnetonka called Whaletail.  The forecast included a strong south wind of 20 mph and highs of over 100 degrees.   The lake ran north and south and was a conduit for that wind.  Like fishing in a convection oven, all I did was make myself miserable.  I'm not sure it filed that outing as Lessons Learn but it sure made me think about getting out this weekend, something I really wasn't up for.  Now this time of year is traditionally when I am in Alaska basking in the flannel shirt weather, maybe even a light jacket.  Unfortunately all I could do was live the fantasy through my good friends Jack, Mark, Matt, and Jared Taylor, all whom had left the Saturday before to their first Alaskan trip together as a family.  I couldn't have been more excited as half the fun was helping Jack plan his adventure.  Loading him up with my waders, fishing rods, baits, coolers, and other items that I figured he would need, the only thing missing was me.  Maybe next year.  So in the meantime they fished with the same captain we did last year in Seward, a young man that really knew his stuff.  Calling Jack on Sunday morning, they were just leaving the docks and heading to sea.  It turns out they had 6 foot seas and decided to fish the cliffs near the entrance of Resurrection Bay for silver salmon.  They loaded up in about 40 minutes, typical of that area.  There next stop was Montague Island for halibut.  Typical of the size there you can see they filled out with a limit of 20 pounders, not bad.  Mixed in were some rockfish and yellow eyes.  Been there, done that and it never gets old.

A limit of Susitna River silvers
The Taylor's have a connection in Anchorage, their cousin's wife Marina.  Marina was married to Tom Jarvis, a teacher who went to Alaska, taught in Nome, retired in Anchorage and began to work for the Alaska Fish and Game, his dream job.  Unfortunately he was diagnosed with a brain tumor and a good man left us too early.  Marina still has their cabin northeast of Anchorage, near Wasilla so the boys took full advantage of Alaskan hospitality.   Booking a river trip on the Little Susitna river, they took advantage of the silver run still in progress.  I love fishing silvers as the really know how to punish a 8 foot rod and a Super Vibrax spinner.  These fish are mixed with some being pretty fresh as indicated by their bright chrome color with those that have been in the river a few days turning more red colored.  Either way they are delicious on the grill and here's hoping the Taylor's will invite me over for a celebration meal.  Like my family, this will be a trip of a lifetime and I only hope that they do this again, time is always too short and running out.  Good job boys!

So it's Labor Day already.  The garden is full of weeds, tomatoes are starting to ripen, potatoes have died back, and the second crop of corn will be ready in a few days.  My cucumbers have been a complete disaster and along with the onions you got to got to wonder where the green thumb went.  The apples are looking good and putting some heft to them.  The Summer Crisp Pears have vacated their home and lay scattered on the ground.  Next to ripen is the Patton pears as they have developed into a very substantial sized fruit and taste great.   Apples and raspberries are next and within 4 weeks we could have our first killing frost.  The clock keeps ticking for sure.  I have an invitation to go back to Canada this fall with my neighbor Pete and at first our schedules didn't match but it looks like it's pushed out a week, I am not sure I can refuse.  This weekend is my annual pre-Labor motorcycle ride with my brother Steve as we travel the scenic roads of southwestern Wisconsin.  Hopefully we can plan our eventual trip around Lake Superior, a trip we should have taken this week!  It's suppose to cool off next week with lows back down in the 50's, a welcome relief from these 80 degree nights.  It's always something.

Thursday, August 22, 2013

Wingdam Walleyes

Carter's on the board!
Looking for a bite that's been better than Mille Lacs these days, I received a call from my friend Eric Hayes inviting me to fish the wing dams below the dam in Alma, Wisconsin with his 9 year old son Carter.  About the same time I got a call from Mark at Blueberry Ridge, the berries were perfect, come on down.  That's all I needed as the plan was to meet Eric at the boat landing around 9:00 on Sunday, fish till 3:30, pick berries till 6:00, and spend some time with my mother before driving home.  With perfect timing I arrived at the landing about a minute behind Eric and Carter.  Now  I had meet Carter a few years back and was excited to see him again.  Kids need adults that can engage them and I was looking forward to teaching him a few fishing skills.  Well, no teaching needed!  Our strategy was to begin trolling the front of the wing dams with crank baits such as Bombers, Shad Raps, or Smash Shads.  Wing dams are rock structures put in the Mississippi River to direct water flow to the channel, assuring enough depth for the barge traffic.  Some wing dams are better than others depending on the water flow, depth, location, how steep the front side is. Because they are made of rock, it's easy to get hung up and with the zebra mussels, lines such as Power Pro or Spiderwire are needed to avoid cutting your line and losing your bait.  Snags are fairly easy to get out but sometimes a lure retriever was necessary.  Eric hadn't fished this area much so we would have to troll the face to get an idea of it's lay under the water.  A big advantage was his Lowrance Side Scan, we could see exactly where the rocks started, ended, and the position of the wing dam to the boat.  The first fish was a dandy, about a 10 pound northern that hit Carter's lure.  For a nine year old Carter handled that fish like a seasoned veteran.  Dad lets him use a pretty sweet St. Croix rod with a Shimano Stradic reel, I have friends I would not trust with that rig.  I snapped a few pictures before I realizing the camera could take a video (I keep forgetting). With that we got Carter bringing in the northern and dad putting doing an excellent job of netting.  I just love how those big northerns look coming to the boat.  Check this link Carter's Northern. We continued fishing a few more wing dams when finally Eric caught a walleye over 15 inches, the minimum size limit for the river.  A few minutes later we had a second one.  From then on it was smaller fish, close, but it's pretty hard to stretch them as long as we needed.  Oh well, I did finally get one, a 14 inch walleye on my Smash Shad and this was the last walleye we got for the day, a total of 6 fish, 2 keepers and 4 released.

Carter's walleye
Carter was getting bored of the uneventful  pace of trolling, especially given the last 2 hours were pretty unproductive.  He had his eyes set on the rock rip rap along the shore, a perfect place to cast for bass, especially smallmouth.  His favorite lure was a plain plastic fluke rigged on a worm hook, unweighted and danced just below the surface, I was told the fish go wild for these.  Watching Carter cast into the rocks he would often end up on the shore while I was struggling to get close enough. He got hung up a few times but I admired his aggressive attitude toward those fish that were up tight against the shore. While we moved along the rocks and worked the edge, the bass didn't disappoint.  I think I ended up with 5 bass, including this nice smallie that Carter netted for me.  3:00 came fast as we loaded the boat up and I headed north to Eleva.  It was a real pleasure to fish with Eric and Carter, Eric has fished walleyes with me at Leech and Mille Lacs and Carter is a chip off the old block.  I brought him a Cabela's Fisherman's Folding Tool and he loved it.  Admittedly worried he might be too young but dad gave me the go ahead and he never put it down.  Hopefully in 30 years he'll remember how he received the tool in the bottom of his new tackle box.  I got something out of the deal as well, a new way to fish bass on the river behind my house, and a new friend, pretty good trade if you ask me!

My guide for the day!
Stopping in Eleva I headed to Blueberry Ridge to get my quota of blueberries.  They were more ripe than a couple of weeks ago, with Mark's help I picked 6 large pails.  We'll probably make wine out of a couple of the pails, 1 goes to Bill Lundeen, and the rest will get frozen.  Blueberries freeze very well and in the middle of winter they certainly are a treat.  I am writing this at the Cleveland Airport, having been here since Tuesday, it's time to go home.  My great friends Mark, Jack, Matt, and Jared Taylor are in Alaska fishing and they have sent me some great pictures of their adventure which I hope to write about next week.   They are coming home on Saturday so I'm looking forward to a full report.  My plans for the weekend are still not settled as we are definitely in the dog days of summer.  Maybe catfishing on the river, a motorcycle ride, working on the garden, there's never a dull minute this time of year.

Wednesday, August 14, 2013

Those Crazy, Hazy, Lazy Days of Summer

First smallie of the year
Just like the old Nate King Cole song, we are in the middle of the summer and to be honest, the fish aren't biting too well these days.  As well it hasn't been too hazy either!  June was warm however July has not seen the air conditioner run very much as the weather has been just about perfect.  Of course Alaska weather is perfect for me so I love those lows in the 50's each night.  Reports on Mille Lacs have been spotty, my friend Pete, who fishes the Mississippi River is even complaining about the slow bite and for him, that's unusual for the river.  Last week's post with Charlie wasn't my worst days of catching on the pond but it ranked right down there.  I guess the good thing about that is it appears that Mille Lacs could be filling the voids as Mark reported catching a couple of foul hooked perch in 34 feet of water last weekend.  Time will tell.  With our ENA Golf tournament party slated for Sunday and the simple fact that I felt lazy, it was decided that Lory and I would head back to the Mississippi River on Saturday and try our luck again as we had more time.  While contemplating our trip the neighbor Todd came by to see what was up.  Telling him that we were going on the river in a half hour, maybe he should join us. Todd is not much of a fisherman but we asked anyway and expected the same answer......I have to work on work.  Sure enough, that was his answer.  Hey, it's Saturday afternoon, you can work tomorrow as he headed home.  3 minutes later Todd was back, deciding that maybe a few hours on the river wouldn't be that bad.  Loading the boat and hooking it up to my Polaris UTV we headed through the pasture and to the landing next door.  Things worked quite a bit faster with an extra guy as we had the gates opened and closed in record time.  That's where the "faster" ended.  With three 220# guys in my 14 foot jon boat being pushed by a 1976 Evinrude 15 horse outboard we hit a blinding speed of 6.5 mph up river.  With 3 mile ahead of us, it took about 2 beers to get there.  Earlier I had picked up a dozen nice river shiners at Vadoo's bait and was determined to catch something on them.

Todd's first Mississippi catfish
Our first spot was a deeper stretch of river, running about 9 feet for about 100 yards or so.  A guy was fishing there last week with crankbaits and it looked pretty good.  Noticed I said looked as we tried shiners, crawlers, and preserved minnows yet the only thing we managed to catch were a few snags on the bottom.  Next stop was in front of the Stephens Farm, once owned by Win Stephens, the prominent Buick dealer in St. Louis Park.  You can tell it was a nice place a one time but after Win died, his wife Elsie pretty much went in seclusion with a house full of cats.  We saw her in Cub Foods one time with about 40 pounds of frozen beef liver that reportedly she cooked and ground up each day to feed her cats.  Never the less, the river that borders her property on the north side can be pretty good.  Not today.  Moving over to the Anoka County side of the river, we headed around the north side of the island on a channel that can be pretty good.  As we headed down the outside bend I nailed a smallie on a fire tiger Bomber.  At the same time both Todd and Lory hooked up as well, a triple on crank baits.  Netting my fish first, the lure was stuck in the net as Todd's fish was small enough to bring in by itself.  Lory had the nicest smallie yet had to wait for the net, too late as he tried to lift it in the boat the line broke and off swam the smallie with a lip ring in him.  We motored back up and tried the run again but we must have caught them all on the first run.  Oh well, it was still nice to at least catch some fish.  The current is swift as the water runs around the island, maybe that's a clue where the fish were hanging out.  Unfortunately with 3 in the boat it's a little tough to maneuver.  

What a pig!
Heading down river the rest of our strategy was to fish the deeper hole below Cloquet Island, maybe some nice catfish were biting, anything that might be interested in a crawler of minnow.  Changing rigs to a slip sinker and circle hook, we loaded them with night crawlers and let them sit on the bottom.  The first to hook up was Todd with a small catfish.  Not the largest catfish but his first on the river.  Next line to give a tug was mine, and tug it did.  With circle hooks you don't set the hook rather a simple easy pull and the circle hook with work its way to the corner of the fishes mouth and turn causing the hook point to dig in.  When fishing halibut in Alaska circle hooks are the preferred hardware.  Halibut tend to swallow the bait and with the circle hooks you can literally pull them out of their stomachs and because the fish are straight down the hook does it's job allowing a safe release if the fish is too small.  Whatever the fish was it was big.  My guess was a nice 12 pound catfish however as it broke the surface a tank of a carp made itself known.  Now this was by far the largest carp I had ever hooked as it bulled it's way around the boat.  After a 10 minute battle we finally had it in the net.  My guess was 20 - 25 pounds but of course one always likes to exaggerate.  Never the less it was huge as I snapped a few pictures and let it go.  Years ago I would have probably brought it home for dad to smoke, cut it up for the garden, or simply throw it on the bank as carp were not very desirable.  Ed Enos, my friend Kevin's grandpa was an expert at smoking carp, a delicacy back home.  I suppose I could have considered this but it seemed like too much work at the time, away it swam.  Still it made for a fabulous picture. 

I have an open invitation to join my friend Eric to fish the wingdams south of Alma, my old fishing haunts.  It's tempting and I hope to report next week.  My garden continues to be taken over by weeds, the cucumbers have failed miserably, and the tomatoes seem like they are 3 weeks behind.  I guess the cooler whether has put the hold on everything.  My new raspberries are doing well and I picked blueberries last weekend.  I guess the good thing is that by time the peppers and tomatoes are ready I'll be more in the mood to make something of them.  It's suppose to warm up later this week and with the State Fair starting next Thursday, summer is going fast. 


Wednesday, August 7, 2013

A Day With Charlie

Chuck's 26 incher
The first week of August usually means a visit from an old friend Chuck Teasley.  I have been writing this blog since 2008 and the only 2 times we have missed was in 2008, when I was in China and 2011 when my father died.  Other than that, we make a real effort to get together once a year to fish Mille Lacs.  Charlie is an interesting guy, has the biggest chip on his shoulder yet would give it to you in a heartbeat if you needed it.  More time than not we include our friend Dan Hoene, but this year Dan couldn't make it.  Our adventure started Wednesday evening as Chuck met me at the pole shed.  After hooking the boat up we headed north stopping at Bill's to get the latest news on the bite, then heeding his advice and stopped at the Spirit Lake Steakhouse in Wahkon for supper.  All I can say is wow!  The food was absolutely fabulous and my favorite was the walleye strips, totally unbelievable.  Finishing dinner we headed to Fisherman's Wharf to stay at my friend, Mark Applen's estate!  It's pretty nice as Mark has turned an ordinary ice house into a comfortable castle.  The night was clear and the stars were incredible.  After an hour of watching Gator Boys we finally hit the sack for a great nights sleep.    Thursday brought a northwest wind with whitecaps coming into the east side shorelines.  Our strategy was to head to the west side and fish the flat areas including Sherman's, 7-mile, 8-mile, and wherever we could find fish.  In the end it would prove more difficult than we expected. 

Chuck's 23 incher
Our first stop was The Cut on Sherman's Flat.  This is usually my go to area as I start at the inside end of the drop off and work my way up to the tip.  I was marking a ton of fish but nothing was biting.  On my way back down the edge there was a boat working the same break but headed directly for me.  Deciding someone had to give, I moved out of the way and let him pass.  I minute later I got a call from my friend Jon Bathke asking way I almost ran them over.  As a passenger in a Lund, Jon drives a Warrior Boat so I didn't recognize him.  We agreed to keep each other abreast of the current bite and went our own ways.  Next stop was the 7-mile as the west end was perfect for the wind drift.  After 3 hours we still had nothing to show for our efforts.  Time to start lead lining.  After an hour of unproductive trolling Jon called and said they were having some luck at the 8-Mile flat.  We were already heading that way so we decided to simply stay our route.  In the meantime I decided to switch to a #11 Tail Dancer on a planer board.  Still marking fish, they simply weren't biting.  An hour later I decided it was time to move and while reeling in my Tail Dancer a nice 24 inch walleye hit the lure.  Landing it we took a picture however the SD card was locked so no picture.  This was our inspiration to keep trolling and Chuck landed 2 more nice fish, a 26 inch walleye shown above and a 23 incher.  Both were caught on a lead line with a small orange crank bait.  Besides a fish that hit the Tail Dancer again, that was about it.  We hit Indian Point and trolled the length of the reef but no dice, not even a 12 inch smallie.  Heading back to the landing we loaded up and ran into Jon, who had just loaded up themselves.  He did somewhat better with 6 fish landed, still a fairly poor day considering the week before was on fire.  That's fishing.

Saturday I loaded my motorcycle on the trailer, dropped off my wife in Eau Claire and headed south.  After 2 hours of picking blueberries at Blueberry Ridge in Eleva, I unloaded my bike and put on 150 miles riding the beautiful roads of Trempealeau County.  Sunday saw the 2013 inaugural launch of my 14 foot Jon Boat as it made it's maiden voyage on the Mississippi River behind my house with Lory Brasel.  Thinking the fish were shallow, our first mistake, a gentlemen fishing the river gave some advice, fish the deep edges.  Somewhat difficult at first, we decided it was best to come back with a better strategy, maybe jigging the 10 foot holes with a 3/8 oz jig tipped with a crawler might be the ticket.  In other words, we didn't catch a thing!  Never the less it was nice to get out and we do have a plan for the next adventure on the River.  The summer has actually been pretty nice if you like the weather a little cooler.  The water temp on Mille Lacs was 70 degrees F, pretty cool for the first of August.  My tomatoes are begging for warmer, more humid temperatures but it doesn't look promising.  At least it great sleeping weather!